Yoghurt Topped

Rice cakes

Yoghurt Topped

Rice cakes

“Let’s stay here forever,”
Said the swan to her mate,
“For I love floating round,
On this yoghurt-y lake.”

“What a delightful life,
So happy and sweet.
And we’ll never run out,
Of yoghurt to eat.”

  • The low down
    • 84 calories per rice cake
    • No artificial colours, flavours or preservatives
    • Vegetarian friendly
    • Gluten Free
  • Ingredients & allergy information

    Ingredients: Yoghurt coating (60%) (sugar, cocoa butter, lactose (milk) yoghurt powder (11%) (milk), whey powder (milk), whole milk powder, emulsifier: sunflower lecithins; natural flavouring), rice.

    Allergen Advice: May contain sesame seeds and nuts. See ingredients list for allergens.

  • Nutritional information
    per 100g per rice cake
    Energy 2099kJ 350kJ
    501kcal 84kcal
    Fat 23.5g 3.9g
    of which saturates 14.3g 2.4g
    Carbohydrates 66.5g 11.1g
    of which sugar 34.1g 5.7g
    Protein 5.3g 0.9g
    Salt 0.18g trace

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