Lightly Salted Corn Cakes
Light and crunchy corn cakes with a pinch of sea salt. Gluten-free and delicious.
The ladybird said,
“I do love to eat.”
And fresh golden corn,
Was her favourite treat.
She munched it all day,
And all through the night.
Her ladybird belt,
Began to feel tight.
The caterpillar cried,
“I don’t mean to bellow,
But you’ve had so much corn,
I think you’ve turned yellow!”
The Lowdown
- 26 calories per corn cake
- Less than 3% fat
- No artificial colours, flavours or preservatives
- Vegetarian and vegan friendly
- Gluten Free
Ingredients & Allergy Information
Corn (99.5%), sea salt. Allergen Advice: May contain soya, sesame seeds and milk. *Our product is prepared to a vegan recipe but due to the use of milk at the manufacturing site there may be a risk of cross contamination.
Nutritional Information
| per 100g | per corn cake | |
|---|---|---|
| Energy | 1,638kJ | 112kJ |
| 386kcal | 26kcal | |
| Fat | 1.2g | 0.1 |
| of which saturates | 0.3 | trace |
| Carbohydrates | 86.0g | 5.9g |
| of which sugars | 0.3g | trace |
| Fibre | 1.8g | |
| Protein | 6.9g | 0.5g |
| Salt | 0.2g | trace |