Organic Vegetable


The stock vegetables that lived on the farm,
Were cool and laid back, placid and calm.

They liked to stay home and play on their drums.

They rarely went out with their fruit and veg chums.

But they always went wild when they played in their band,
And they rocked out in veg plots all over the land.

The low down

  • No artificial colours, flavours or preservatives
  • Vegetarian and vegan friendly
  • Gluten Free

Ingredients & allergy information


Sea Salt, raw cane sugar*, maize starch*, vegetables* (4%) (carrot*,leek*), yeast extract, seasoning powder*,palm oil*, spices* (turmeric*, celery leaves*, mace*), herbs* (parsley*, lovage*). *Certified organic.

Allergen Advice:

See ingredients list for allergens. Made in a factory that handles egg and mustard.

Nutrition information

Typical values per 100ml of made up stock
Energy 17KJ/4Kcal
Fat trace
of which saturates trace
Carbohydrates 0.8g
of which sugars 0.5g
Fibre trace
Protein 0.1g
Salt 1.0g
Organic Vegetable Bouillon

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